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Ham Shelf Life. The shelf life of hams can vary according to type. The rear of the pig is thick and flavorful.
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If stored correctly in the fridge, ham can last from 5 to 7 days or until its expiration date. Properly stored, whole ham or half ham will typically last for 5 to 7 days, or the date on the package, in the fridge. Same thing for thawed meat.
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The cooked version of fresh uncured ham can last for 3 to 4 months when in the freezer. Ham should be kept in its original packaging so that it can last longer. These uncooked hams are safe when stored at room temperature because they contain so little water that bacteria can't multiply in them. Dry cured ham has a total shelf life of two weeks when opened and refrigerated.